Large Skillet

Posted by on Feb 13, 2012 in What's in My Kitchen | 0 comments

Red Skillet

Large skillet – another kitchen must!

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Colander

Posted by on Feb 13, 2012 in What's in My Kitchen | 0 comments

Stainless Steel Colander

Colander – a nice large colander is great for rinsing and cleaning fresh vegetable. It’s also a must for draining cooled pasta.

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Measuring Cups

Posted by on Feb 13, 2012 in What's in My Kitchen | 0 comments

Stainless Steel Measuring Cups

Measuring Cups / Spoons are as important for cooks, as a canvas is to an artist!

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Grater

Posted by on Feb 13, 2012 in What's in My Kitchen | 0 comments

Nutmegs & Grater

Grater – I realized that many food items (cheese, vegetables) can be bough pre-grated or chopped, but I grated is another one of those items I can’t do without.
Things freshly grated or freshly chopped taste so much better.

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Sharp Knives

Posted by on Feb 13, 2012 in What's in My Kitchen | 0 comments

Set of 5 Knives

Sharp Knives…many recipes required some prep. A good sharp knife is essential. You can spend a lot of money of good quality knives, but I also find that the new colorful ceramic knives are wonderful…and sharp…be careful…no one needs to lose any digits on my watch!

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